Advanced Topics in Food Industry

Lecture Notes

4th Year 1st Semester

Advanced Topics in Food Industry (Prof. Navarathne)

  1. Lecture 1(New Product Development)
  2. Lecture 2(Quality by Designing)
  3. Lecture 3(Taguchi's Approach of Design of Experiments)
  4. Lecture 4(Color Communication)
  5. Lecture 5(Time Series Analysis)

Advanced Topics in Food Industry (Dr. Isuru)

  1. Lecture 1

Advanced Topics in Food Industry (Dr.Piyumi)

  1. Lecture 1

Advanced Topics in Food Industry (Dr.Madhura)

  1. Lecture 1
  2. Video 1
  3. Video 2
  4. Recording 

Advanced Topics in Food Industry (Dr. Anushka)

 





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